Morgantown's newest dining concept is OPEN!
Lunch:
Mon-Fri 11am-2pmDinner:
Monday, Wed, Thurs 5pm-9pm
Fri-Sat 5pm-10pmSunday Closed
Appetizer
Calamari
Sweet Chili, Hoisin, Baby Bok Choy, Scallions
$ 13Fried Brussel Sprouts with Bacon Jam
$9Vegetable Dumplings
With Black Vinegar, Anaheim Peppers
$11
Soups and Salads
Soup of the day
$8Peppercorn Caesar Salad Romaine Lettuce, cherry tomatoes, Black Peppercorn dressing, Parmigiano, Pancetta, Crostini
$12Danish Blue Wedge Salad Baby Iceberg, Roma tomatoes, chopped eggs, Bacon, Balsamic Glaze with Danish Blue Cheese dressing
$12
Entrees
Filet
Beef Tenderloin Steak, Potato Pave , Demi Glace, Fresh Asparagus $52Chicken
Pan Seared Chicken breast, Arugula Spätzle, Riesling cream, roased shallot, sautéed local mushrooms
$28Salmon
Baked salmon tomato mousseline, Fennel risotto
$34Pork
Honey Glazed Pork Tenderlion
with vegetable fried rice
$38Risotto
Fennel, Mon valley mushroom
$24Seabass
Pan seared seabass, truffle parmesean mashed potatoes, grilled asparagus, tomato balsamic mint salad, Buerre blanc sauce.
4oz $30
8oz $ 56Wiener Schnitzel
Breaded Veal Scallopini, Austrian Potato Salad, marinated cucumbers, Fresh Lemon
$28
AppetizerBangBang Tiger Shrimp
$16
BangBang Cauliflower
$12
Tempura Cauliflower or Shrimp with a creamy, spicy-sweet dipping saucePoutine
Fried cheddar curds, house cut fries, demi glace
$12Soups and SaladsSoup of the day
Ask you server about today's offering
Cup $6Tomato Soup
Our signature creamy Tomato soup infused with bacon $6
Arcadian greens
Leafy Greens with vegetables, parmesan
$10
Caeser
Fresh cut romaine tossed in creamy peppercorn dressing, tomatoes
$10
Apple Almond salad
Arcadian greens, granny smith dressing , toasted almonds, apples, golden raisins
$11
Curry spinach
baby spinach, sweet and tangy curry dressing, toasted walnuts, dried cranberry
$11
Add to salad
Salmon $15
Shrimp $13
Chicken Breast $7
Tofu $6
Beef filet medallion $14
Entrees
Wiener Schnitzel
Breaded Veal Scallopini,
Austrian Potato Salad, marinated cucumbers, Fresh Lemon
$23
Seasoned rice with cajun gravy and sauteed zucchini
choice of blackened salmon $26, chicken $14
steak $25
shrimp $25
Vegetable quiche
served with side salad and champagne vinaigrette
$13
Sandwich
Buffalo chicken panini
Sourdough, buffalo chicken breast, spinach, cheddar
$14
Nashville Hot Chicken Sandwich
Spicy fried Chicken with a hot honey glaze on brioche bun with slaw
$12
Club sandwich
roasted shaved turkey, ham, avocado, mayo, lettuce, tomato, bacon
$14
Chimichurri beef
Roast beef, chimichurri aioli, Pepper jack cheese
$12
Turkey panini
roasted turkey, pepperjack cheese, aioli, sourdough
$14
Burger
Custom ground beef, served on a brioche bun, with lettuce, tomato, mayonnaise and kosher dill pickle spear
Plain Burger $13
Spicy BBQ Jalapeno Bacon Cheddar $15
Cheddar Bacon Burger $14
Triple Grilled Cheese
Parmesan, cheddar and fresh mozzarella on Sourdough
$11
Tuna Melt
Tuna salad on English muffins, with tomato and melted cheddar
$13
California BLT
Applewood smoked bacon, lettuce, Tomato, garlic-lemon aioli and avocado on sourdough
$13
Veggie panini
marinated and grilled zucchini, eggplant, tomato, peppers, pepperjack cheese, sourdough
$13
Ham panini
black forest ham, mustard, sourdough
$13
* All sandwiches come with a side of salad with choice of dressing *
Substitute Soup +2
Substitute house cut fries +1
Dinner Menu
Lunch Menu
Enter the Waterfront Place Parking Garage via Waterfront Place.
Walk to 48 Donley via the Warren St. Garage exit or via the parking garage stairs on the Rail Trail.You can enter the restaurant through the first floor doors on the trail side or at the front of the building on Donley Street.Please see a manager to validate your parking ticket for complimentary guest parking with valid dining receipt.
